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Compiles reports requiring analysis or technical expertise from individual reports of others as required by management or government agencies. Assists in development, analysis, and documentation of accounting procedures. Performs accounting and bookkeeper duties. Responsible for understanding and complying with company EMS policies and procedures in the performance of the
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Production employees at Smithfield handle materials and use hand tools, knives, machinery, and equipment to help deliver good food responsibly to America's dinner table. Production team members at Smithfield perform physically demanding work that requires good hand eye coordination, attention to detail, strength and stamina. Team members must be available to work schedule
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Inspects bellies. Examines bellies for broken comb ends, bone chips, hair roots and foreign materials. Loads bellies shoulder first, end to end on Slicer, as directed by leadership. Starts and stops Slicer as necessary. Cleans out Slicer when malfunctioning. Replaces paper rolls on spindle when used up. Threads paper into feed mechanism properly. Cleans area and machine a
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Assembles, disassembles and sets up machine Checks Equipment for missing or loose parts Ensures product is stuffed to meet quality standards Performs various checks and documentation of data The above statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of al
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Competent and trustworthy to comply with federal inspection programs and company safety and health policies. Maintain regular and predictable attendance. Be available to work scheduled hours, which may include mandatory overtime, depending upon production demands. Education benefit available to full and part time Smithfield team members on their first day of employment. I
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Reads production schedule and identify the right pickle for the right meat Injects product with the right pickle Performs various checks and documentation of data Verifies that needles and blades are in good working condition The above statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not inte
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Competent and trustworthy to comply with federal inspection programs and company safety and health policies. Maintain regular and predictable attendance. Be available to work scheduled hours, which may include mandatory overtime, depending upon production demands. Education benefit available to full and part time Smithfield team members on their first day of employment. I
Posted Today
Production employees at Smithfield handle materials and use hand tools, knives, machinery, and equipment to help deliver good food responsibly to America's dinner table. Production team members at Smithfield perform physically demanding work that requires good hand eye coordination, attention to detail, strength and stamina. Team members must be available to work schedule
Posted Today
If you are currently employed at Smithfield, please log into Workday and submit your application through the Jobs Hub. A great job and a great future awaits you at Smithfield Foods. We're an $18 billion U.S. food company with nearly 60,000 employees worldwide. We're looking for motivated people who want to join our team and grow lasting and meaningful careers with us. Joi
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Quality Verification Conduct all quality inspections in the area of assigned responsibility. Maintain quality objectives, prevent complaints and claims and keep quality to specifications through accurate inspections, non compliance procedures, appropriate reporting, corrective actions and accuracy of paperwork along with sample submissions. Routine verifications and inspe
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Quality Verification Conduct all quality inspections in the area of assigned responsibility. Maintain quality objectives, prevent complaints and claims and keep quality to specifications through accurate inspections, non compliance procedures, appropriate reporting, corrective actions and accuracy of paperwork along with sample submissions. Routine verifications and inspe
Posted Today
Quality, Food Safety and SQF Verification and Compliance Within specific departments verifies that all Food Safety, Quality Assurance, SQF and Regulatory programs are functioning as designed, being followed and correctly documented thus ensuring the facility has the "evidence" required to prove the products being produced are safe, wholesome and meet Smithfield (and/or cu
Posted Today
Production employees at Smithfield handle materials and use hand tools, knives, machinery, and equipment to help deliver good food responsibly to America's dinner table. Production team members at Smithfield perform physically demanding work that requires good hand eye coordination, attention to detail, strength and stamina. Team members must be available to work schedule
Posted Today
Collect and file production paperwork for QA department auditing purposes Sample finished products to assure compliance with customer specifications Sample inbound raw materials in a statistically significant manner. Conduct metal detector verification checks on production lines Calibration of thermometers Record temperatures of outbound loads Gather composite samples whe
Posted Today
Production employees at Smithfield handle materials and use hand tools, knives, machinery, and equipment to help deliver good food responsibly to America's dinner table. Production team members at Smithfield perform physically demanding work that requires good hand eye coordination, attention to detail, strength and stamina. Team members must be available to work schedule
Posted Today
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